Looking for beer? You’ve found the right place. We have a wide range of delicious beers available to try, in a variety of sizes. Cask beer is our main product, but we also produce keg beers and bottles too. If you’re a keen beer enthusiast or looking to buy for business, you can order direct from us. Simply get in touch via the contact form and let us know what you’d like to order… we recommend one of each!
Cask-conditioned ale is draught beer at its very best. Our cask beer is made from traditional ingredients and fermented for a minimum 5 days, before being transferred to the cask where is is left to mature. This gives our beer a fresh and unfiltered taste, full of character and flavour.
Cask-conditioned ale is draught beer at its very best. Our cask beer is made from traditional ingredients and fermented for a minimum 5 days, before being transferred to the cask where is is left to mature. This gives our beer a fresh and unfiltered taste, full of character and flavour.
A pale light ale brewed with Marris Otter and light Munich Malt, hopped with all english hops Admiral, Endeavour, Godiva and Ernest T90’s as a dry hop addition. Stone fruit flavours and subtle bitterness.
An incredibly flavoursome, refreshing amber coloured bitter. Cascade, Chinook and Simcoe hops combined with high quality malts to provide a very quaffable session ale.
Our delicious prize winning beer! A blonde session ale hopped with Chinook, Simcoe and Centennial, and balanced with extra pale malt for a fragrant, citrussy, thirst quenching ale.
An Old English Bitter made with Marris Otter and and some Crystal Malt to create a luscious malty mouthfeel provided by Endeavour, East Kent Goldings and Fuggles hops.
A golden session IPA brewed with Marris Otter Malt with a touch of Munich Light Malt. Fruity hop flavours from leaf Jester hops and dry hopped with Jester T45 pellets. A refreshing, modern style pint.
A golden session IPA brewed with Marris Otter Malt and Munich Light Malt. Based on our very successful Great Strike, specially brewed for Calderdale Trades Council to commemorate the Great Strike of 1842.
A golden session IPA hopped with Mosaic and Centennial, and dry hopped with additional Mosaic to provide a modern style beer with balanced malts, packed with flavour.
Made with five different grains for depth of flavour; Marris Otter, Flaked Oats, Roast Barley, Chocolate Malt and Flaked Barley. Big chocolatey flavours and very moreish!
Our very first beer! An amber coloured bitter, brewed with Cascade, Chinook and Simcoe American hops. Piney and floral hop flavours with excellent balanced malts.
A golden IPA with citrus hop flavours from Centennial, Columbus, Cascade and Citra, giving a refreshing citrus aroma and flavour profile perfectly balanced by the malts.
A rich and deep ruby porter with chocolate and coffee flavours, and a balanced bitter finish. Hopped with Challenger and finest East Kent Golding’s to balance the fine malts.
IPA bittered with Columbus. Citra and Mosaic are used as Aroma hops to provide a hoppy citrus aroma, balanced by Marris Otter and Munich base with some Crystal Malt.
Our keg conditioned beer is enhanced with a bit of fizz. Just like our cask ales, our keg beer is fermented for a minimum 5 days, and then carbonated and conditioned in our conditioning tank for another 5 – 7 days before being transferred to the keg. This gives our beer a fresh and unfiltered taste, full of character and flavour. Please enquire about our keg conditioned beer availability.
Our keg conditioned beer is enhanced with a bit of fizz. Just like our cask ales, our keg beer is fermented for a minimum 5 days, and then carbonated and conditioned in our conditioning tank for another 5 – 7 days before being transferred to the keg. This gives our beer a fresh and unfiltered taste, full of character and flavour. Please enquire about our keg conditioned beer availability.
A golden session IPA hopped, based on our Eagle of Kindness with Mosaic and Centennial, dry hopped with additional Mosaic to provide a modern style beer with balanced malts, packed with flavour. Available in 30 litre PolyKeg with KeyKeg fitting.
A golden IPA based on our Golden Eagle with citrus hop flavours from Centennial, Columbus, Cascade and Citra, giving a refreshing citrus aroma and flavour profile perfectly balanced by the malts. Available in 30 litre PolyKeg with KeyKeg fitting.
Our brewery days started with bottling our beer in house. Since then, we’ve moved on to a larger scale bottling facility in order to meet demand. Our beer is fermented for a minimum 5 days, before being transferred to bottles where is is left to condition. This gives our beer a fresh and unfiltered taste, full of character and flavour. Our bottles are available to buy locally from Gordon Riggs Farm Shop and Cheers in Todmorden.
Our brewery days started with bottling our beer in house. Since then, we’ve moved on to a larger scale bottling facility in order to meet demand. Our beer is fermented for a minimum 5 days, before being transferred to bottles where is is left to condition. This gives our beer a fresh and unfiltered taste, full of character and flavour. Our bottles are available to buy locally from Gordon Riggs Farm Shop and Cheers in Todmorden.
Our delicious prize winning beer! A blonde session ale hopped with Chinook, Simcoe and Centennial balanced with extra pale malt to provide a fragrant, citrussy, thirst quenching ale.
A golden session IPA hopped with Mosaic and Centennial, dry hopped with additional Mosaic to provide a modern style beer with balanced malts, packed with flavour.
Made with five different grains for depth of flavour; Marris Otter, Flaked Oats, Roast Barley, Chocolate Malt and Flaked Barley. Big chocolatey flavours and very moreish!
Our very first beer! An amber coloured bitter, brewed with Cascade, Chinook and Simcoe American hops. Piney and floral hop flavours with excellent balanced malts.
A golden IPA with citrus hop flavours from Centennial, Columbus, Cascade and Citra, giving a refreshing citrus aroma and flavour profile perfectly balanced by the malts.
A rich and deep ruby porter with chocolate and coffee flavours, and a balanced bitter finish. Hopped with Challenger and finest East Kent Golding’s to balance the fine malts.
IPA bittered with Columbus. Citra and Mosaic are used as Aroma hops to provide a hoppy citrus aroma, balanced by Marris Otter and Munich base with some Crystal Malt.
From time to time, we like to experiment with our recipes and create something completely new, We’re also keen on brewing seasonal beers for the holidays. If a beer proves popular enough, it’ll make it into our core range!
From time to time, we like to experiment with our recipes and create something completely new, We’re also keen on brewing seasonal beers for the holidays. If a beer proves popular enough, it’ll make it into our core range!
Specially brewed golden session IPA for Calderdale Trades Council to commemorate the Great Strike of 1842, with finest Marris Otter Malt with some Munich Light Malt. Check out the promotional video here!
A golden session IPA hopped with Mosaic and Centennial, dry hopped with additional Mosaic to provide a modern style beer with balanced malts, packed with flavour. We add full spectrum CBD provided by our friends at The Tonic.
A deep ruby porter perfect for the festive season with luxurious and warming chocolate and coffee flavours and a balanced bitter finish. Hopped with Challenger and finest East Kent Goldings to balance the fine malts.
A Christmas spiced porter perfect for the festive season with luxurious and seasonal chocolate and coffee flavours spiced with our special spice mixture. Hopped with Challenger and finest East Kent Goldings to balance the fine malts.
The Regal Eagle is an Imperial Stout aged in Oak Whiskey Barrels. This is a powerful and dark stout with plenty of oak and whiskey flavour to complement the rich chocolate and coffee from malts.
